Lunch Menu

 
SERVED FROM 11AM – 4PM DAILY

YIAYIA’S SPAGHETTI“MAKARONADA” $11
Greek spiced meat sauce topped with
kefalograviera cheese

PASTITSIO $12
seasoned ground beef & lamb in herbs
& olive oil, a layer of thick macaroni,
topped with béchamel

MOUSAKA $12
seasoned ground beef & lamb in rosemary,
tomato sauce on a layer of grilled
eggplant, zucchini & potato, topped
with béchamel

VEGETARIAN MOUSAKA $11
layers of grilled eggplant, potato,
zucchini, artichoke & roasted red
pepper, topped with béchamel

DAILY FLATBREAD $11
always fresh, changing daily,
served with OPA! Greek Salata

THE FOLLOWING ITEMS ARE
SERVED WITH OPA! GREEK
SALATA & CHOICE OF POTATO
OR RICE

GRAPE LEAVES “DOLMADES” $11
stuffed with ground beef, rice & herbs,
served on avgolemono

HADDOCK LEMONATO $13
pan-fried haddock in a lemon
butter wine sauce

GRILLED CHICKEN SANDWICH $13
charbroiled chicken breast garnished
with lettuce, tomato and kefalograviera
cheese on lagana bread

OPA! BURGER $11
charbroiled ground lamb garnished
with lettuce, tomato, feta & tzatziki
served on a lagana bun

FALAFEL PITA $11
chickpea fritters with tahini sauce,
tomato & onion

SEFTALIA DINNER $12
Cypriot specialty! Rolled ground lamb
& beef, seasoned with herbs & spices

GRILLED HALLOUMI
SANDWICH $11
halloumi cheese with tomato &
cucumber on lagana bread

HERBED ROTISSERIE
LEG OF LAMB $15
fresh Colchester County lamb
topped with sautéed mushroom
& onion in a demiglaze

OPA! SOULAKI DINNER $18
choice of meat souvlaki with lightlly
breaded kalimari & tzatziki

SOUVALKI PITA $12
choose from pork, chicken, lamb or
seftalia wrapped in a pita bread, with
tzatziki, tomato & onion

CHICKEN BREAST RIGANATO $13
charbroiled chicken breast
marinated in OPA sauce & oregano

CHARBROILED LEG OF LAMB $17
house specialty – ˝ rack marinated in
garlic & extra virgin olive oil

CHICKEN SHAWARMA PITA $12
marinated chicken breast, charbroiled
with garlic sauce, onion,
tomato, and pickled turnip

STEAK OPA! $15
6 oz certified Angus New York
striploin in a Greek marinade

SPANAKOPITA LUNCH $12
Greek cheeses, spinach
& herbs, wrapped in filo with
a feta cream sauce