Brunch Menu
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| Eggs Marathon |
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| Two poached eggs on sweet spinach and village bread, topped with a dill feta cream sauce. Served with Opa! home fries and grilled tomato. | ||
| Omelletta |
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| Three egg omelette. Spinach, green onions, sun dried tomato and feta cheese. Served with Opa! home fries and grilled tomato. | ||
| Lamb Chop and eggs |
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Colchester County lamb chop with two eggs any style. Served with Opa! home fries and grilled tomato . |
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| Saganaki and Sausage |
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| Two eggs any style with flambéed kefalograviera cheese and sausage. Served with Opa! home fries and grilled tomato. | ||
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Available: Bayers Lake - Saturday and Sunday 11am-3pm Dartmouth Crossing - Saturday and Sunday 11am-3pm Downtown - Saturday 11am-3pm |
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